Busan

Tokyo Babsang

Restaurant · Unagi / Freshwater Eel

Why we point you here

Busan's unagi specialist, charted with a Michelin Bib Gourmand since its most recent 2025 edition.

Busan knows its seafood, and Tokyo Babsang translates that coastal confidence to freshwater eel. The Michelin Bib Gourmand—earned in 2025—signals exactly what you hope for: careful grilling, precise seasoning, and the kind of value that makes you linger over every bite.