CompassEats

Riezlern

Biohotel Walserstuba

Restaurant

Why we point you here

Riezlern's biologically minded kitchen, charted with one Knife from Gault&Millau in 2024.

Biohotel Walserstuba brings organic principles to the Austrian Alps with a kitchen serious enough to earn one Knife from Gault&Millau. Riezlern isn't overrun with fine dining, which makes this commitment to both place and discipline worth the detour.

Accolades

2024Best Chef Awards

On the map

Charted by Best Chef Awards· Last verified 2026-08-06