Seoul
Yangyang Memil Makguksu
Restaurant · Memil-guksu
Why we point you here
Seoul's buckwheat noodle tradition, done well enough to earn a Michelin Bib Gourmand.
Memil-guksu—cold buckwheat noodles in chilled broth—is a Seoul summer staple, and Yangyang Memil Makguksu does it with the kind of consistency that's earned a Michelin Bib Gourmand through 2025. The cuisine is straightforward, the recognition well-placed.
Accolades
On the map
Other charted spots in Seoul
Worth the detour.
Charted by Michelin Guide· Last verified 2026-07-11